After-School Baking Club

Baking Club has had a fantastic start, with the children enjoying two fun and festive sessions. The club has been a great opportunity for the children to work together, follow recipes, and develop new baking skills.

In Week 1, the children made Christmas trees and wreaths using rice crispies. They shaped and decorated their creations carefully, adding colourful finishing touches to make them look festive. Everyone enjoyed seeing their treats take shape and were very proud of what they had made.

In Week 2, the children prepared the mixture for gingerbread men, ready for baking. They also made candy cane hearts and chocolate reindeers using chocolate rolls. The children worked together, followed instructions carefully, and enjoyed getting creative with their designs.

It has been a brilliant start to Baking Club, giving the children a chance to practise teamwork and explore their creativity in the kitchen. Everyone is looking forward to the exciting bakes that are still to come.

Well done everyone!

After-School Baking Club